I do like a big old bucket of fried chicken every now and then, but we do not have a fried chicken shop near enough to get a delivery or to grab a takeaway to eat at home. This is why I came up with Yorkshire baked chicken. Â A make at home slightly less calorific version.
This is not really a recipe, more a guide to how to make really delicious baked chicken. To marinate 4 drumsticks and 4 thighs I use the following: