The Golden Fish is my local Chinese takeaway and I am so glad it is, after years of avoiding Chinese takeaway I decided to ‘risk it’ so many locals seemed to love the food from here and now I can see why. Â The Golden Fish really is excellent and very fairly priced. Service is quick and friendly and food is hot (even after a 15 minute walk home).
Most of the mains come with chips (very good chips, lovely and crispy and not a bit greasy) but you have the option to switch these to fried rice or noodles for a small extra charge.
Our favourite dishes are the Singapore chow mein, the garlic ginger chicken and the chicken with ginger and spring onion, the egg fried rice is good, perfectly cooked with a generous amount off egg and sesame oil.
The portions are very generous, we’ve not yet finished every scrap, think we have came close once. So do not over order on your first visit.
Mains are around Â£5 – Â£6, rice and sides around Â£2 and starters around Â£3.
I’ll add some pictures to this post next time we visit, just to give an idea of the quality and the portion size.
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